Shop Lamb, Beef & Braai

Whole / Half Lamb

Cut to your preference; vacuum-packed in packs of 4 or 6.

Neck

Chops, half or whole.

Shoulder

Whole, half or cut to size.

Leg

Whole, half or cut to size.

Shanks

Whole or cut to size.

Plain Riblets

Whole, cracked, halved or riblets.

Lamb Chops

Packed 6 per pack.

Cleaned Offal

Tripe & trotters.

Cleaned Head

Offal & head together: R350.

Boneless Lamb Roll

Spices & fresh garlic, marinated with braai salt & sauce. ±1.4–1.7 kg per roll.

Curry Kebabs

5 kebabs per pack (±750 g).

Curry Riblets

Approximately 10 riblets (±800 g).

Lamb Sausage

Approximately 10 pieces per pack (±700 g).

Curry Lamb Sausage

Approximately 10 pieces per pack (±700 g).

Liver in Caul Fat

Bite-sized liver pieces; 3 per skewer, 4 skewers per pack (±250 g).

Marinated Pork Ribs

1 kg packs.

Lamb Tails

Curry Chops

Beef Boerewors

Beef Mince

Braai Salt (190 g)

Large Braai Salt (470 g)

Large Braai Sauce (500 ml)

Groot Brand Sauce (500 ml)